Ii-asidi ze-organic zibhekisa kwezinye iikhompawundi ze-organic ezine-asidi. Eyona asidi ye-organic ixhaphakileyo yi-carboxylic acid, ene-asidi evela kwiqela le-carboxyl. I-calcium methoxide, i-acetic acid kwaye zonke zii-asidi ze-organic. Ii-asidi ze-organic zinokusabela kunye nee-alcohols ukuze zenze ii-esters.

Indima yee-organic acids kwiimveliso zasemanzini:

1. Ukunciphisa ubuthi beentsimbi ezinzima, ukuguqula i-ammonia yemolekyuli emanzini okulima iintlanzi, kunye nokunciphisa ubuthi be-ammonia enetyhefu.

2. I-organic acid ingasusa ungcoliseko lweoyile. Kukho ifilimu yeoyile edamini lokuzalela, ngoko ke i-organic acid ingasetyenziswa.

3. Ii-asidi ze-organic zinokulawula i-pH yomzimba wamanzi kwaye zilinganise umzimba wamanzi.

4. Inganciphisa ukuxinana komzimba wamanzi, ibole izinto eziphilayo ngokuqubha kunye nokudibanisa, kwaye iphucule uxinzelelo lomphezulu womzimba wamanzi.

5. Ii-asidi ze-organic ziqulathe inani elikhulu lee-surfactants, ezinokudibanisa iintsimbi ezinzima, zikhuphe ubuthi ngokukhawuleza, zinciphise uxinzelelo lomphezulu emzimbeni wamanzi, zinyibilikise ioksijini emoyeni ngokukhawuleza emanzini, ziphucule amandla okungenisa ioksijini emzimbeni wamanzi, kwaye zilawule intloko edadayo.

Ukungaqondi kakuhle ukusebenzisa ii-organic acids:

1. Xa i-nitrite echibini idlula umgangatho omiselweyo, ukusetyenziswa kwe-organic acid kuya kunciphisa i-pH kwaye konyuse ubuthi be-nitrite.

2. Ayinakusetyenziswa ne-sodium thiosulfate. I-sodium thiosulfate isabela ne-asidi ukuvelisa i-sulfur dioxide kunye ne-elemental sulfur, nto leyo eya kuthi ityhefu kwiintlobo zezityalo ezizalanayo.

3. Ayinakusetyenziswa ne-sodium humate. I-sodium humate ayinamandla kangako. Isiphumo siya kuncipha kakhulu ukuba ziyasetyenziswa.

Izinto ezichaphazela ukusetyenziswa kwee-organic acids:

1. Isixa sokongezwa: xa i-asidi efanayo ye-organic yongezwa ekutyeni kwezilwanyana zasemanzini, kodwa uxinaniso lobunzima lwahlukile, isiphumo sahlukile. Kwakukho umahluko kwizinga lokunyuka kobunzima, izinga lokukhula, izinga lokusetyenziswa kokutya kunye nokusebenza kakuhle kweproteni; Isixa sokongezwa kwe-asidi ye-organic sikwinqanaba elithile. Ngokunyuka kwesixa sokongezwa, kuya kukhuthaza ukukhula kweentlobo ezikhuliswe, kodwa ukuba idlula kuluhlu oluthile, iphezulu kakhulu okanye iphantsi kakhulu iya kuthintela ukukhula kweentlobo ezikhuliswe kwaye inciphise ukusetyenziswa kokutya, kwaye isixa sokongezwa kwe-asidi ye-organic esifanelekileyo kwizilwanyana zasemanzini ezahlukeneyo siya kwahluka.

2. Ixesha lokongeza: isiphumo sokongeza ii-organic acids kwizigaba ezahlukeneyo zokukhula kwezilwanyana zasemanzini sahlukile. Izifundo zibonise ukuba inesiphumo esihle kakhulu sokukhuthaza ukukhula ebuntwaneni, kunye nesantya esiphezulu sokutyeba esingama-24.8%. Ebudaleni, ineziphumo ezicacileyo kwezinye iinkalo, ezifana noxinzelelo lokuzikhusela komzimba.

3. Ezinye izithako ezikwisondlo: ii-organic acids zinefuthe elihambelanayo nezinye izithako ezikwisondlo. Iiproteni kunye namafutha akwisondlo anamandla aphezulu okukhusela, anokuphucula i-acidity yesondlo, anciphise amandla okukhusela esondlo, enze kube lula ukufunxwa kunye ne-metabolism, kwaye achaphazele ukutya kunye nokugaya ukutya.

4. Iimeko zangaphandle: ukuze kubekho impembelelo engcono kwii-organic acids, kubalulekile nokuba nobushushu bamanzi obufanelekileyo, ulwahlulo kunye nolwakhiwo lwabemi bezinye iintlobo ze-phytoplankton emanzini, ukutya okusemgangathweni ophezulu, iintlanzi eziqhotsiweyo kakuhle nezingenazifo, kunye nobuninzi obufanelekileyo beesokisi.

5. I-Potassium dicarboxylateukongeza i-potassium dicarboxylate kunokunciphisa ubungakanani bokongeza kwaye kufezekise ngcono injongo.