Eyona ndima iphambili ye-Acidifier ekutyeni kukunciphisa ixabiso le-pH kunye nomthamo wokubopha i-asidi yokutya. Ukongezwa kwe-acidifier ekutyeni kuya kunciphisa i-asidi yezinto zokutya, ngaloo ndlela kunciphisa amanqanaba e-asidi esiswini sezilwanyana kwaye kwandise umsebenzi we-pepsin. Kwangaxeshanye, kuya kuchaphazela i-asidi yomxholo wamathumbu, kwaye emva koko kuchaphazele ukukhutshwa kunye nomsebenzi we-amylase, i-lipase kunye ne-trypsin, ukuze kuphuculwe ukugaywa kokutya.

Ukongeza i-acidifier ekutyeni kwamantshontsho eehagu ezilunyulweyo kunokunciphisa i-acidity yokutya, kuphucule impembelelo ye-acid kwaye kwandise izinga lokusetyenziswa kokutya kwindlela yokugaya ukutya. Uphando lukaXing Qiyin nabanye lubonise ukuba xa amandla e-acid ekutyeni esezantsi, ukwanda kwesikhunta ekutyeni kunokulawulwa, ukubola kokutya kunokuthintelwa, ukutsha kokutya kunokugcinwa, kwaye izinga lorhudo lwamantshontsho eehagu linokuncipha.

Indima ye-Acidifier kwizilwanyana iboniswe kulo mfanekiso ulandelayo, ikakhulu kuquka ezi zinto zilandelayo:

1) Inganciphisa ixabiso le-pH esiswini sezilwanyana ize emva koko isebenze ezinye ii-enzymes ezibalulekileyo zokugaya ukutya. Iimpawu zomzimba nezekhemikhali ze-organic acids ziya kuchaphazela isiphumo sokunciphisa ixabiso le-pH lokuqukethwe kwesisu. Amaxabiso e-pKa e-malic acid, i-citric acid kunye ne-fumaric acid aphakathi kwe-3.0 kunye ne-3.5, aphakathi kwe-asidi enamandla aphakathi, anokwahlukanisa ngokukhawuleza i-H+ esiswini, anciphise amanqanaba e-asidi esiswini, akhuthaze ukukhutshwa kwe-pepsin, aphucule umsebenzi wokugaya ukutya, aze emva koko afezekise isiphumo se-acidification.

Ii-asidi ezinee-degrees ezahlukeneyo zokuhlukana zineziphumo ezahlukeneyo. Xa zisetyenziswa ngokwenene, ii-asidi ezinee-degrees ezinkulu zokuhlukana zinokukhethwa ukunciphisa ixabiso le-pH yendlela yokugaya ukutya, kwaye ii-asidi ezinee-degrees ezincinci zokuhlukana zinokukhethwa ukuze kubulawe iintsholongwane.

2) Izinto ezibangela i-acidifiers zinokulawula ibhalansi ye-microecological yendlela yamathumbu esilwanyana, zitshabalalise i-membrane yeseli yebhaktiriya, ziphazamise ukwenziwa kwee-enzymes zebhaktiriya, zifezekise iziphumo ze-bacteriostatic okanye ze-bactericidal, ngaloo ndlela zithintele izifo zamathumbu esilwanyana ezibangelwa ziintsholongwane ezibangela i-pathogenic.

Ii-asidi ze-organic eziguquguqukayo eziqhelekileyo kunye nee-asidi ze-organic ezingaguqukiyo zineziphumo ezahlukeneyo ze-bacteriostatic, iintlobo ezahlukeneyo kunye nobungakanani be-Acidifiers, kunye neziphumo ezahlukeneyo zokuthintela kunye nokubulala kwiibhaktheriya ezibangela izifo kwindlela yokugaya yezilwanyana.

Iziphumo zovavanyo zibonise ukuba ubuninzi be-acidifier eyongeziweyo kwisondlo yi-10 ~ 30kg / T, kwaye ukusetyenziswa ngokugqithisileyo kunokukhokelela kwi-acidosis kwizilwanyana. UCui Xipeng et al. Bafumanise ukuba ukongeza iimilinganiselo ezahlukeneyo zei-potassium dicarboxylatekwisondlo kunempembelelo ebonakalayo yebhakteriostatic. Xa ucinga ngokupheleleyo, isixa esicetyiswayo sokongeza yi-0.1%

3) Yehlisa isantya sokukhupha ukutya esiswini kwaye ukhuthaze ukugaywa kwezondlo esiswini nasemathunjini. UManzanilla et al. Bafumanise ukuba ukongeza i-0.5% ye-formic acid ekutyeni kwamantshontsho eehagu ezilunyulweyo kunokunciphisa izinga lokukhupha ukutya okomileyo esiswini.

4) Ukuphucula ukutyeba kakuhle.

5) Ukulwa noxinzelelo, kuphucula ukusebenza kokukhula.

6) Ukuphucula ukusetyenziswa kwezinto ezilandelwayo ekutyeni.