Bejongene nemingeni emibini yokuphucula ukusebenza kakuhle kokutya kunye nokunciphisa uxinzelelo lokusingqongileyo, abavelisi bemfuyo bebefuna amaqhinga okutya akhuselekileyo nasebenzayo.I-Betaine, njengesongezelelo sendalo, ihlangabezana nezi mfuno ngokukodwa ngokusebenza "njengomnikeli we-methyl osebenzayo" kunye "ne-cell osmoregulator." Ayikhuthazi kuphela ukwenziwa kweproteni kwaye igcina i-methionine kodwa ikwanciphisa uxinzelelo lobushushu kwaye igcina impilo yamathumbu, ngaloo ndlela inikezela ngeenzuzo ezipheleleyo ekuphuculeni ukusebenza kokukhula, ukuphucula umgangatho wenyama, kunye nokunyusa ukumelana nezilwanyana.

Ukongezai-betaine(isongezo sendalo nesikhuselekileyo sesondlo) ekutyeni kweenkomo neegusha ngokuyintloko sisebenza "njengomlawuli wesondlo osebenzayo," onemiphumo emihle ekukhuleni kwezilwanyana, kwimpilo, nakwimveliso. Indlela yayo ephambili ibandakanya ukusebenza njengomnikeli we-methyl osebenzayo kunye nomlawuli woxinzelelo lwe-osmotic.

Nazi imisebenzi yayo ethile kunye neenzuzo:

Ⅰ. Umsebenzi oyintloko womzimba
1. Nika amaqela e-methyl ukukhuthaza ukwenziwa kweproteni:

I-BetaineIngumnikeli we-methyl osebenza kakuhle kune-choline kunye ne-methionine. Ithatha inxaxheba kumjikelo we-metabolic emzimbeni, inokonga i-methionine, isebenzise i-methionine engaphezulu ekwenzeni iiproteni, ikhuthaze ukukhula kweenkomo neegusha, kwaye iphucule izinga lokuguqulwa kokutya (okuvumela ukutya okutyiwa ziinkomo neegusha ukuba kuguqulwe ngcono kube yinyama okanye ubisi).
2. Lawula uxinzelelo lwe-osmotic kwaye uxhathise uxinzelelo:

I-Betaineingazinzisa i-membrane yeseli kwaye incede iiseli zigcine umswakama kunye nokusebenza okuqhelekileyo kwiinguqu zangaphandle zokusingqongileyo ezifana nobushushu obuphezulu, ukunqongophala kwamanzi, kunye netyuwa ephezulu. Oku kubalulekile ekunciphiseni uxinzelelo lobushushu kwiinkomo nakwiigusha (ukuncipha kokutya ehlotyeni) kunye nokugcina impilo yeeseli ze-epithelial zamathumbu (ukukhuthaza ukufunxwa kwezondlo). Ukukhuthaza imetabolism yamafutha kunye nokuphucula imo yomzimba: Ingalawula imetabolism yamafutha, inciphise ukugcinwa kwamafutha emqolo, yonyuse ipesenti yenyama engenamafutha, kwaye iphucule umgangatho wesidumbu seenkomo neegusha zenyama yenkomo.

Ⅱ. Iingenelo eziphambili ekuzaleni ngokwenene kukuphucula ukusebenza kwemveliso:

1. Iinkomo/iigusha zenyama yenkomo: zonyusa ukutyeba okuqhelekileyo imihla ngemihla, ziphucula ukusebenza kakuhle kokutya, kwaye zenza iinkomo neegusha zikhule ngokukhawuleza nangokunoqoqosho.

2. Iinkomo: Ziyandisa imveliso yobisi kwaye zinokuphucula ukwakheka kobisi.

3. Ukuphucula umgangatho wenyama: ukwenza iipateni zemabula zibe zininzi, umbala wenyama ukhanye ngakumbi, ukunciphisa ukulahleka kwamanzi, kunye nokuphucula ixabiso lenyama lorhwebo.

4. Ukuphucula ukumelana noxinzelelo: Ukongeza i-betaine ngexesha lobushushu kunokunciphisa ngempumelelo uxinzelelo lobushushu, kugcine ukutya okutyiwayo kunye nemetabolism eqhelekileyo, kwaye sisicwangciso esibalulekileyo sesondlo kwezolimo zasehlotyeni.

5. Ukukhusela impilo yesibindi: ukukhuthaza imetabolism yamafutha, ukunceda ukuthintela isibindi esinamafutha (ingakumbi esixhaphakileyo kwiinkomo ezisandul’ ukuzalwa), kunye nokuqinisekisa ukusebenza kakuhle kwesibindi.

6. Ukugcina impilo yamathumbu: Njengomlawuli we-osmotic, inokugcina ulungelelwano lwamanzi kwiiseli zamathumbu, ingakumbi ngexesha lorhudo okanye uxinzelelo, inceda ekukhuseleni i-mucosa yamathumbu kwaye ikhuthaze ukulungiswa kwe-mucosal eyonakeleyo.

7. Ukuphucula amasosha omzimba: Ngokuphucula imetabolism iyonke kunye nemeko yempilo, ukuphucula ngokungangqalanga amasosha omzimba ezilwanyana kunye nokumelana nezifo.

Ⅲ. Iingenelo eziphambili kwi-aquaculture yokwenyani
Ukuphucula ukusebenza kwemveliso:

1. Iinkomo/iigusha zenyama yenkomo: Ukwandisa ukutyeba okuqhelekileyo kwemihla ngemihla, ukuphucula ukusebenza kakuhle kokutya, kunye nokwenza iinkomo neegusha zikhule ngokukhawuleza nangokunoqoqosho.

2. Iinkomo: Ziyandisa imveliso yobisi kwaye zinokuphucula ukwakheka kobisi.
Ukuphucula umgangatho wenyama: ukwenza iipateni zemabula zibe zininzi, umbala wenyama ukhanye ngakumbi, ukunciphisa ukulahleka kwamanzi, kunye nokuphucula ixabiso lenyama yorhwebo.

3. Ukuphucula ukumelana noxinzelelo: Ukongeza i-betaine ngexesha lobushushu kunokunciphisa ngempumelelo uxinzelelo lobushushu, kugcine ukutya okutyiwayo kunye nemetabolism eqhelekileyo, kwaye sisicwangciso esibalulekileyo sesondlo kwezolimo zasehlotyeni.

Khusela impilo yesibindi: khuthaza imetabolism yamafutha, nceda uthintele isibindi esinamafutha (ingakumbi esixhaphakileyo kwiinkomo ezisandul’ ukuzalwa), kwaye uqinisekise ukusebenza kwesibindi okuqhelekileyo.

4. Ukugcina impilo yamathumbu: Njengomlawuli we-osmotic, inokugcina ulungelelwano lwamanzi kwiiseli zamathumbu, ingakumbi ngexesha lorhudo okanye uxinzelelo, inceda ekukhuseleni i-mucosa yamathumbu kwaye ikhuthaze ukulungiswa kwe-mucosal eyonakeleyo.

5. Ukuphucula amasosha omzimba: Ngokuphucula imetabolism iyonke kunye nemeko yempilo, ukuphucula ngokungathanga ngqo amasosha omzimba ezilwanyana kunye nokumelana nezifo.

Ⅳ. Amanyathelo okusebenzisa: Yongeza ubungakanani:

Iingcebiso zesayensi kufuneka zilandelwe, ngokwesiqhelo kongezwa iikhilogram eziyi-0.5-2 ngetoni nganye yokutya okunexabiso elipheleleyo. Ukongezwa okugqithisileyo akunazo izibonelelo ezongezelelweyo kwaye kunokubangela inkcitho.

1. Uzinzo: I-Betaine ineempawu ezizinzileyo, ukumelana nobushushu obuphezulu, ukumelana ne-asidi kunye ne-alkali, kwaye ayonakaliswa lula ngexesha lokucubungula nokugcina ukutya.
2. Isiphumo sokusebenzisana: Inesiphumo esihle sokusebenzisana kunye neevithamini kunye nee-amino acids (ezifana ne-lysine kunye ne-methionine) kwaye ingasetyenziswa kunye.
3. Ukhuseleko: I-Betaine ikhona ngokwemvelo kwimizimba yezilwanyana nezityalo (ezifana neebhithi zeswekile kunye ne-wheat bran), kwaye njengesongezelelo sokondla, ikhuselekile kakhulu, ayinantsalela, kwaye ayinazo iziphumo ezinobungozi.

isishwankathelo:
Ngamafutshane, ukongeza i-betaine ekutyeni kweenkomo neegusha kufana nokongeza izilwanyana "ngomlawuli wezondlo osebenzayo ngeendlela ezininzi".

Ngokuyintloko ifezekisa isiphumo esibanzi "sokukhuthaza ukukhula, ukumelana noxinzelelo, ukugcina impilo, kunye nokuphucula umgangatho" ngokubonelela ngamandla ngokufanelekileyo kunye nokulawula uxinzelelo lwe-osmotic, kwaye sisicwangciso sesondlo esisebenzayo ngokwezoqoqosho kwimfuyo yanamhlanje.