Imveliso yezilwanyana yale mihla ivaleleke phakathi kweenkxalabo zabathengi ngempilo yezilwanyana kunye neyomntu, imiba yokusingqongileyo kunye nokunyuka kwemfuno yeemveliso zezilwanyana. Ukoyisa ukuvinjelwa kwabakhuthazi bokukhula kwe-antimicrobial eYurophu ezinye iindlela ziyafuneka ukugcina imveliso ephezulu. Indlela ethembisayo kwisondlo sehagu kukusetyenziswa kwe organic acid.

Ngokusebenzisa i-organic acids, efana ne-benzoic acid, ukusebenza kwamathumbu kunye nokusebenza kunokunikwa amandla.

Ukongeza, ezi acids zibonisa umsebenzi onamandla wokulwa ne-antimicrobial ozenza zibe yeyona nto ibalulekileyo kubakhuthazi abavaliweyo bokukhula. Eyona nto inamandla kwi-organic acids ibonakala ngathi yi-benzoic acid.

I-Benzoic acid (BA) sele isetyenziswe ixesha elide njengento yokugcina ukutya ngenxa yemiphumo ye-antibacterial kunye ne-antifungal. Ukongezwa kwizidlo zehagu kukwabonakaliswe ukuthintela ukuthotywa kwe-amino acid ekhululekileyo kunye nokulawula ukukhula kwegwele kwisondlo solwelo olubilisiweyo. Nangona kunjalo, nangona i-BA igunyaziswe njengesongezo sokutya kwiihagu ezikhulayo kumanqanaba okufakwa kwe-0.5% - 1% ekutyeni, umphumo wokufakwa kwe-dietary ye-BA kwisondlo solwelo olutsha lokukhulisa iihagu kumgangatho wokutya kunye neziphumo ezibangelwa ukukhula kweehagu zihlala zingacacanga.

(1) Ukuphucula ukusebenza kweehagu, ngokukodwa ukusebenza kakuhle kokuguqulwa kwesondlo

(2) Isilondolozi; I-agent ye-Antimicrobial

(3) Isetyenziswa kakhulu kwi-antifungal kunye ne-antiseptic

(4) I-Benzoic acid luhlobo olubalulekileyo lwe-asidi yokutya

I-Benzoic acid kunye neetyuwa zayo zisetyenziswe iminyaka emininzi njengento yokugcina

kushishino lokutya, kodwa kwamanye amazwe njengezongezo zesilege, ikakhulu ngenxa yokusebenza okuqinileyo kwazo ngokuchasene neentlobo ezahlukeneyo zokungunda kunye negwele.

Ngo-2003, i-benzoic acid ivunyiwe kwi-European Union njengesongezo sokutya ekukhuleni-ukugqiba iihagu kwaye ifakwe kwiqela le-M, i-acidity regulators.

Ukusetyenziswa kunye nomthamo:I-0.5-1.0% yokutya okupheleleyo.

Inkcazo:25KG

Ugcino:Gcina kude nokukhanya, uvalwe kwindawo epholileyo

Beka ubomi kwishelufa:Iinyanga ezili-12